PT. Ridho Sribumi Sejahtera
Bombay Red Holland Favorit msp
Bombay onions from Holland have red characteristics. The outer skin and flesh are red, the texture is thinner and tastes sweeter than yellow onions
please note that onions are low-calorie foods that are rich in antioxidants, minerals and vitamins.
About 10 percent of the daily requirements of vitamin C, vitamin B6, and manganese can be obtained from consuming onions. In addition, this material also contains magnesium, folate, phosphorus, potassium, sulfur, iron, antioxidant quercetin, and calcium.